Ruff Ruff Yogurt Pops

July 29, 2009

I recently found a recipe for a frozen summertime sweet treat that our dogs absolutely love. The recipe is from Annie Siegmann, owner of Ruff Ruff Bakery in Playa Del Ray, California.

RUFF RUFF YOGURT POPS
32 ounces vanilla or plain yogurt
1 - 2 ripe bananas (or 1/2 lb frozen cherries or blueberries)
2 tablespoons peanut butter
2 tablespoons honey (optional)
1 teaspoon cinnamon
1 teaspoon pure vanilla extract (optional)

Mash bananas, then mix in the remaining ingredients. Spoon mixture into an ice cube tray and freeze. Place one or two cubes in your dog's bowl for her to lick.

This is a great way to help your fluffy friend to cool down this summer!